Thanks to combining mixed varieties, the flavor will change clearly from hot, warm to the cool stage. When the coffee is hot, nutty, caramel, cacao note is obvious in your cup. This note makes you consider this just a normal cup in the market. However, blackberry and dry fruits are what you taste when it is warm down. Especially, if you are a fan of red wine, you can get an alike note from the grape of Cabernet Sauvignon, resulting from both the Natural process and the complexity in acidity from mixed variety.